Enjoy Plovdiv

Thai cuisine with Men in the Kitchen Facebook Icon Twitter Icon Email Icon

If you want to get a little closer to Thai cuisine or are already a fan, this package is ideal for you. In a few hours you will receive a professional teaching and you will know the secrets of cooking, all in a professional environment in which you will feel like a masterchef chef.


Spicy, varied, original - Thai cuisine courtesy the palate in a unique way. The aromas of turmeric, ginger and coconut milk make the dishes of the distant kingdom recognizable in all parts of the world. Their exoticism has the ability to surprise in the most pleasant way without shocking extremes.

If you have tried Thai food at least once, there is hardly any need to convince you of its qualities. However, we will show you that preparing it can be almost as easy as eating. Make sure of this with Men in the Kitchen during the 4-hour culinary Thai adventure.

The course lasts 4 hours - from 18:30 to 22:30.

Difficulty level for:




Meet the inscructor

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Darin Stoykov

Darin Stoykov is a PR by education, but a chef by heart and vocation. His serious culinary experiments began in 2010, and in 2011 he launched his culinary blog (www.fkusno.com), in which he published recipes, reviews of products and restaurants and many useful tips for everyone.

Darin defines himself as an experimenter, and accepts each recipe as a challenge. What can be changed and improved, what can be shortened or even replaced are the questions that excite him at the meeting with each new recipe, and in every culinary adventure he goes headlong and with a smile on his face. You will see for yourself.

As he takes you through the secret lands of unknown recipes, surprise him by asking him about his dream - to have a tiny bakery in downtown Sofia. It will shine on you with a huge smile and tell you an interesting story!

Kitchen vibes

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The menu includes:

  • Salad with omelette rolls

  • Stir-Fry with duck and sesame

  • Ice cream with lemon grass and mango

70 €

per person


Culinary , Things to Do


13 April - from 18;30 TO 22:30


The chef will perform the cooking course in English

12 max